We are committed to the success of our franchisees and the legacy of our brand by providing proven processes, time tested tools and unwavering support.
Shoney’s restaurants, based in Nashville, Tennessee, was established in 1947. We are truly better than ever and have restaurants in 17 states and multiple locations under construction. We serve all American cuisine with a southern twist on our fresh food bar and chef driven menu. Open for breakfast, lunch and dinner, our offerings have universal appeal to guests of all ages and our newer units feature beer, wine and spirits. We pledge to serve great food at a great value and are committed to the success of our franchisees and the legacy of our brand by providing proven processes, time tested tools and unwavering support.
Grow with us! Make Shoney’s a part of your future and invest in a business you’ll be proud to own. Get Started Today!
"Not only do I love Shoney’s and the restaurant business, but I love knowing that David (Davoudpour) shares my passion"
"You don’t need to have years and years of restaurant experience to be successful with Shoney’s."
As a longstanding and iconic American brand for more than 70 years, Shoney’s is proud to stand for American values every day. That’s why we recently put that ethos to work we hosted more than 100 at-risk youth and put them face-to-face and hand-in-hand with...Learn More
At this year’s ARCA Racing Series, presented by Menards at Pocono Raceway, Shoney’s was proud to sponsor twenty-one-year-old rookie driver Natalie Decker as she took to the track in her Tenturini Motorsports (VMS) prepared No. 25 Toyota. “It’s an honor to carry the Shoney’s brand...Learn More
www.restaurantnews.com Shoney’s Chairman and CEO David Davoudpour announced on July 17 that Shoney’s will phase out plastic straws in all of its company-owned stores by 2020. “America has spoken and Shoney’s always listens and for the sake of the environment and our communities, we are...Learn More